BOOM. This weekend we’re kicking off BRUNCH.
Every Sunday… from here on out…. we’ll be serving up the weekend’s most important meal. AND believe it or not… we’re launching brunch just in time to celebrate the mother of all holidays… MOTHER’S DAY!
Bring your mom, your sister, your wife, your aunt, and don’t forget your grandma. Mother’s Day Brunch will run from 11:00 AM to 3:00PM… or when we basically run out of the “goods.”
The Zombie Bob’s Pizza Team has been working overtime in the kitchen to come up with the perfect brunch fair to pair with our cold Frothy beers..
Here’s what we came up with:
$4/$13 Mimosa – Prosseco and orange juice.
$6 Bearded Mary – Your choice Frothy beer and bloody mary mix.
$6 Beermosa – Your choice Frothy beer and orange juice.
$4 Cinnamon roll- a buttery warm cinnamon roll topped with cream cheese frosting.
$10 The Zombee- a buttery Flat bread with honey, ricotta, & seasonal fruit topping.
$10 The Standard- a Flat bread with bacon or sausage, scrambled egg, & cheddar cheese.
$12 The Green- Flat bread with pesto, Roma tomatoes, scrambled eggs, & feta.
$5 Savory Muffins- a large muffin packed full of bacon or sausage egg & cheddar cheese.
$8 The Bowl- scrambled eggs, cheddar cheese, mushrooms, onions, & green peppers. Add bacon sausage or ham for $1 ea.
$5 Cheesecake – Our very own AZ touched this dessert with his own sweet magic. Enough said.